With our delicious sweet and khatta (sour) variants of Sada Doi, you can enjoy the best
of traditional Bengali yogurt. A popular yogurt-based treat from West Bengal, sada doi is
renowned for its adaptable tastes that cater to a wide range of palates.

1.  Sweet Sada Doi:

   Enjoy the smooth, intense sweetness of our Sweet Sada Doi. This version, made with
   thickened milk and a hint of sugar, delivers a decadent dessert experience that melts in
   your tongue.
   Important characteristics:
       ● Sweet and Creamy: The ultimate combination of sweetness and creamy texture,
   perfect for satisfying your dessert cravings.
      ● Traditional Recipe: Made with authentic ingredients to bring out the best flavors
   of Bengali sweet yogurt.
     ● High-Quality Ingredients: Prepared with the finest quality sugar and milk are used
   to ensure exceptional taste and quality.
   
   

2. Khatta Sada Doi:

   Revive your senses with the tangy and smooth flavor of our Khatta Sada Doi. Known as
   Khatta Dahi, this type is ideal for those who prefer their yogurt to be sour and
   wholesome.
   Key Features:
     ● Tangy and Refreshing: A delightful sourness combined with a creamy
   consistency, perfect for a refreshing treat.
     ● Nutritious and Wholesome: Rich in probiotics and essential nutrients, promoting
   digestive health and overall well-being.
     ● Versatile Use: Enjoy it by itself, as an accompaniment to other dishes, or as a
   component of different recipes.
   Whether you prefer the sweet richness or the tangy refreshment, our Sada Doi offers a
   delicious taste of Bengal’s culinary tradition.